Holly Tassi

Co-FOUNDEr, ceo

Our CEO, Holly, has 6+ years of experience in food-grade manufacturing, network supply and distribution. Holly received her MBA from the Marshall School of Business at USC-Marshall.

 
 
 
 
 
 

Tamara Cohen

Co-FOUNDER, CCO

Our CCO, Tamara, has extensive experience in B2B sales, NGOs, and international relations. Tamara earned her MA in Global Migration and Policy at Tel Aviv University.

 
 
 
 

Lydia Sasu

executive director, development action association

Lydia is the founder and Executive Director of the Development Action Association, the smallholder cooperative which we source our bambara beans from in Ghana. DAA operates in 54 communities in Greater Accra, Central, Eastern Regions of Ghana and 98% of the beneficiaries are rural women with low education.